| Terre di Gioia wines | |
PINOT BIANCO Region: Grave DOC Sequals (PN), Friuli, Italy Description: 100% Pinot Bianco, from about 45 acres of vineyards located in Sequals. Fermentation on stainless steel with long ageing on fine lees. It has a delicate and elegance about it with scents of apricot and apple. It is perfect with light soups and fish. |
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PINOT GRIGIO Region: Grave DOC Sequals (PN), Friuli, Italy Description: This Pinot Grigio is crisp aromatic and refreshing; it has hints of melon and pineapples with an almond finish it comes from the Carnic Alps 'high GRAVE' Friuli in the North Eastern part of Italy. Perfect as an aperitif or with pasta/fish dishes. |
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SAUVIGNON BLANC Region: Grave DOC Sequals (PN), Friuli, Italy Description: This Sauvignon Blanc is fresh with an aromatic bouquet including tomato leaf hints of lemon, pineapple and elder. It is perfect with light soup and fish. |
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FRIULANO Region: Grave DOC Sequals (PN), Friuli, Italy Desciption: The Tocai Friulano comes from a grape unique to Friuli with ancestry linked to the Sauvignon Blanc grape. It expresses flavors of peach and nutmeg with a typical almond aftertaste. |
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MULLER THURGAU Region: Delle Dolomiti IGT Chizzola di Ala (TN), Trentino, Italy Description: The Muller Thurgau grape was an invention of Swiss Agronomist , Hermann Muller from Thurgau, who was aiming to have a grape with both the character of Riesling and Chasselais. This wine is produced from a steep 10 acre vineyard, surrounded by the Dolomite Mountains at 1800 feet above sea level. The altitude provides for a slow ripening of the grapes. The result is a delicate but zesty wine that has peach, apricot and rose flavors. Fantastic with shellfish and all North Italian dishes. |
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PINOT NERO Region: Delle Venezie IGT - Ala Trento, Trentino, Italy. Description: This Pinot Nero (Pinot Noir) is coming from the vineyards located in Trentino above 1000ft elevation. Being Trentino a big valley the wide light exposure compared to the direct sun exposure and the thermal excursion guarantees freshness and complexity. As a result the Pinot Nero is intense in flavor with a silky texture of black cherry and an aroma that will certainly please your palate. |
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MARZEMINO Region: Trentino DOC Chizzola Ala (TN), Trentino Alto Adige, Italy Description: Marzemino Gentile is one of the most interesting grape varieties of Trentino. Known as the Mozart wine (as mentioned in Don Giovanni) is typical of the area of Ala and Rovereto where the soil has a characteristic basaltic rocks and therefore full of manganese. The wine has medium size body, a dark ruby almost purple color but with a delicate and unmistakable nose of violets. The taste is fragrant of wild cherries and bilberries. Perfect with pasta with mushrooms and main courses with white or red meat and potatoes. |
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REFOSCO Region: Grave DOC Sequals (PN), Friuli, Italy Description: Refosco dal Peduncolo Rosso was known and very appreciated even by the ancient Romans. As a matter of facts it was the favorite wine for Caesar Augustus. This Refosco aged for 6 months in oak is a velvety, complex ruby red with raspberry and cherries on the palate. It has a long full finish with hints of chocolate. Perfect with red meat particularly if barbecued. |
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